Your ultimate guide to the best restaurants in Mayfair, from innovative fusion to the most comforting British fare.
Whether you’re looking for a decadent journey through haute cuisine or you’re simply after a hearty meal at the end of a long day of exploring London, look no further than Mayfair village. Few districts offer more choice and variation than our historic neighbourhood. Here are some of our favourite picks for every palate and appetite.
1. Murano
European, ££££
With a warm welcome, an expertly curated wine list and mouth-watering dishes, Murano is an easy inclusion on this list. The restaurant serves seasonal, modern dishes made from the freshest British and European ingredients, inspired by chef Angela Hartnett’s upbringing. As a child, Harnett was often found in the family kitchen, cooking alongside her Italian grandmother, originally from Bardi in Emilia-Romagna, northern Italy. Harnett holds both MBE and OBE titles for her influence on the hospitality industry.
Within four months of its opening in 2008, Murano had been awarded a Michelin Star followed by four AA Rosettes. Murano’s success is no surprise – promoting a “fun” rather than “fine” dining experience, the food is as delicious as it is beautiful. Diners enjoy fresh fish, locally sourced meats and a feast of vegetarian and vegan options, paired with wines from small, sustainable producers.
2. Bibi
Indian, £££
Ever since opening in 2021 Bibi London has satisfied curious diners and attracted admiring reviews. Its vibrant, healthy food earns it our recommendation as one of the best restaurants in Mayfair. Chef-patron Chet Sharma’s philosophy is to create dishes that combine classic “Indian soul” with an innovative endgame. “We want people to look at Indian food in the same way they look at a Japanese meal,” he says. “You don’t need to roll out of an Indian restaurant. You can feel light and refreshed.”
Moving away from calorie-heavy breads and curries, the menu is filled with small-plate grills, including khatti meethi cod and okra salan. The ambition is fitting of the chef who – with a PhD in physics from Oxford and a score of Michelin-starred restaurants on his CV – always delivers food of an impeccably high quality.
3. Corrigan’s
Modern gourmet, £££
When Irish chef Richard Corrigan opened Corrigan’s in 2008 it quickly became one of the best restaurants in Mayfair. Earning three AA Rosettes within the first three months of opening, this foodie favourite has been awarded restaurant of the year by the Evening Standard and AA.
We love it for its celebration of the best native ingredients from across the UK, from wild game and seafood to heritage vegetables and farmhouse cheeses. The menu reflects what’s in season, including hand-dived Orkney scallops and salt-aged Hereford beef, Scottish lobster ravioli and Clarence Court duck eggs.
4. Amazónico
Amazonian, ££££
Amazónico was founded in Madrid in 2010 by husband and wife restaurateurs Marta Seco and Sandro Silva. Their vision for a fusion menu reflecting the diversity of the Amazon basin was inspired, and Amazónico took Madrid by storm. It was so successful that the team opened a London branch on Mayfair’s famous Berkeley Square in 2018.
If you are looking for a joyful, sensory experience, Amazónico is our pick of the best restaurants in Mayfair. Open from lunch till late, diners are taken on a journey through the culture and gastronomic heritage of the Amazon region, accompanied by Latin-inspired jazz, bossa nova and Cuban sounds from the house band. Visitors can enjoy ceviche de Camaron or wagyu beef empanadas from the à la carte menu, or sample lighter bites including yellowtail tuna akami and grilled freshwater eel unagi maki from the sushi menu.
“The Amazon is more than a river, it connects people, cultures and traditions”, says Silva. “This, together with an homage to nature, is at the core of our concept.”
5. Ormer Mayfair
Modern British, £££
Tucked away in the basement of Flemings Hotel and guided by the experienced hand of executive chef Sofian Msetfi, Ormer offers a unique, intimate dining experience.
If you view breakfast as the most important meal of the day, then Ormer will not disappoint. Choose from an extensive menu including brioche French toast served with maple syrup and lemon crème fraîche, organic egg omelettes, British and Continental cured meats, and the exceptional Flemings English breakfast. At lunch or dinner, we always gravitate towards Ormer’s tasting menus – caramelia and malt gateaux anyone? – with prestige wine pairings. The vegetarian and vegan tasting menus are equally delicious but make sure you let the restaurant have 48 hours notice to prepare for vegans (only the freshest produce and preparation at Ormer). It’s the reason it’s one of our best restaurants in Mayfair.
Ormer has three AA Rosettes, is featured in the Michelin Guide 2021 and was voted one of London’s top five restaurants by the Hardens Restaurant Guide.
6. Gymkhana
Indian, ££££
Inspired by the elite clubs of India where high society meet to socialise, eat and drink, Gymkhana was founded by chef Karam Sethi in 2013. In 2024, Gymkhana was awarded two Michelin stars for its classic Indian cuisine, after its first star in 2014, demonstrating the restaurant’s continued commitment to excellence.
Just reading the menu is enough to remind us why Gymkhana is one of our recommendations for best restaurants in Mayfair. Our favourite dishes include achari paneer tikka with corn chaat, gilafi quail seekh kebab or tandoori broccoli with chilli and green mango raita.
We can’t resist a cocktail, and here they are made with the finest Indian ingredients and flavours, including a specialised gin list and Gymkhana’s own tonic water. The saffron gimlet combines gin, homemade Indian lemon cordial and Kashmiri saffron resulting in a delicious and visually-stunning rich red tipple.
7. Hélène Darroze at the Connaught
French, ££££
Boasting three Michelin stars, Hélène Darroze at The Connaught combines local, seasonal fare with superior craftsmanship skills. Opened in 2009 inside the famous five star London hotel, in 2019 Darroze invited designer Pierre Yovanovitch to give the restaurant a sleek new look, a chef’s table and even an armagnac room. The resulting cocoon-like interiors reflect the warm, personal approach taken by Darroze and her team.
Our favourite expression of this is the menu, where you’ll find dishes named after their central ingredient (Beans; Almond; John Dory; Chocolate). Highlights include lobster from Cornwall seasoned with Tandoori spices, Lake District beef with aubergine, white miso and fermented pepper and a Corsican pear with nasturtium and olive oil. Pair this with an acclaimed wine list and outstanding service, and you’ll see why an afternoon spent here is an afternoon well spent.
8. Hakkasan
Chinese, ££££
Since 2001, Londoners have been lucky enough to count Hakkasan as one of the city’s best Chinese restaurants. The Michelin-starred cuisine created by executive chef Andrew Yeo celebrates authentic Cantonese food with an infusion of contemporary influences for a unique dining experience. This is the place to finally find the ultimate wine to accompany Chinese dishes (Hakkasan Mayfair has over 300 wines on offer) and to enjoy the patisserie chefs’ delightful experimentations. We always leave Hakkasan utterly charmed and convinced of its place in our list of best restaurants in Mayfair.
9. Sexy Fish
Asian fusion, ££££
Found on the corner of iconic Berkeley Square, Sexy Fish fires up a Robata grill to serve Japanese-inspired seafood, fish and meat. Whether you’re sampling the selection of ten signature dishes from the Sekushi menu or exploring individual plates such as the grilled sweet potato, coconut and wasabi skewer or the half caramelised lamb rack with red kosho anchovies, Sexy Fish offers its patrons a sensorial extravaganza. In between courses, you can even admire two of the largest live coral reef tanks in the world.
Combined with a world-famous Japanese whisky collection and walls adorned by artworks from Damien Hirst, Frank Gehry and Michael Roberts, mid-century opulence runs throughout. It’s the place to see and be seen at, with a stylish clientele of fashionistas, art collectors and media influencers.
10. Bombay Bustle
Indian, ££££
Designed by Fabled Studio, Bombay Bustle juxtaposes Art Deco design with the hustle of modern Mumbai, a juxtaposition that embodies its delightful food. Reimagining Indian comfort food rooted in family recipes, co-founder Samyukta Nair and executive chef Surender Mohan plate dishes for every occasion. An all-day Sunday brunch menu fills tables with decadent feasts including Indian spiced potato and masala akuri truffle naan whilst the à la carte menu offers a Bustle tandoor platter featuring rechaedo fish tikka, achari lamb chop, chicken seekh gilafi and paneer tikka.
“Celebration of the dining table as the heart of the house is very dear to me” says Nair, and we certainly feel the love that goes into each and every dish. This is food for the soul, and it’s why Bombay Bustle made it onto our best restaurants in Mayfair list.
We also recommend trying one of the Indian-infused cocktails – you’ll find everything from roasted pecan infused bourbon whiskey to sloe gin on the “Bustlers” menu.
11. Mayfair Chippy
British, ££
There’s nothing more quintessentially British than good old-fashioned fish and chips, and there’s nowhere better to enjoy this national staple than the one AA Rosette-accredited Mayfair Chippy. But this is not “just” a chippy – how about kicking things off on a sunny day with a glass of rosé and some fresh oysters? For our main meal, we like to tuck into a succulent Cornish fish coated with crispy batter, or the soft shell crab burger with homemade accompaniments. Not a fish fan? The menu also includes a vegan jackfruit fillet and fried West Sussex halloumi for plant-based patrons.
Frankly, the Mayfair Chippy made it onto our best restaurants in Mayfair recommendations for its food, but as a bonus, we adore the black-and-white tiled floor and Victorian period features that pay homage to the authentic chip shop. It’s the real deal.
12. Benares
Indian, ££££
Benares is renowned for its transformative effect, changing the way people perceive and experience Indian cuisine. The restaurant brings a modern flare to Berkeley Square, with a lively atmosphere, head-spinningly delicious smells and tables alive with vibrant dishes. Rooted in the traditions of Indian food, diners are encouraged to eat with their hands.
A la carte options meld executive chef Sameer Taneja’s expertise with British ingredients (tandoori lamb served alongside Scottish lobster). Other delights include street snacks, described by Taneja as “a tribute to all the roadside street vendors in India, who work hard to make a living selling street food”. Delicious creations such as a baked Malabar-style scallop with crispy bread podi or an English broad bean and fig dumpling nut korma work in concert with jaunty, modern appendages such as a chutney pipette. Put simply, Benares ranks as one of the UK’s leading, Michelin-starred establishments at the forefront of innovative Indian cuisine.
13. Sabor
Spanish, £££
Sabor means flavour in Spanish, and this Michelin-starred eatery lives up to its name. Having previously worked together at Barrafina, Nieves Barragán-Mohacho and José Etura realised a long-held ambition to open a restaurant that journeys into their homeland. It’s now one of the best restaurants in Mayfair, known for the Anadalucian tapas served in the bar (including soft shell crab molletes, monkfish tempura with chilli jam aioli and huevo relleno), as well as the larger dishes served upstairs in Sabor’s El Asador. Here diners can enjoy flavours from the north and centre of Spain, with whole Segovian suckling pig, Galician ribs of beef and Iranian beluga caviar on the menu. A recently updated cocktail list means visitors can order from a wide selection of Spanish gins, a Fino sherry, a Negroni, or enjoy the classic taste of an authentic Sangría. Whether you want to enjoy the flavours of Castile or share traditional bites in a bustling, authentic atmosphere, Sabor is sure to deliver.
14. Apricity
Locally-sourced, conscious cuisine, £££
Charming and obscure, the English word apricity means “The warmth of the sun in winter”. Bringing this feeling into her food, multi-award-winning chef and owner Chantelle Nicholson describes the restaurant’s values as wholesome, nourishing and refreshing. Rooted in sustainable practices, the Mayfair-based eatery is a low-waste operation, championing local growers and British produce – a pursuit which earned them a Michelin Green Star.
Light and zesty starters include elderflower tempura, Norfolk tofu purée and smacked cucumber or Isle of Skye hand-dived scallops, marinated red onions, Sussex broad beans and smoked roe. Mains offer something for everyone, with many vegetarian and carnivorous options. Straightforward and nourishing fare built around Suffolk pork, Cornish garfish or miso-roasted cabbage sits alongside quirky takes on well-loved options like mac’n’kimcheese or beetroot and Virunga chocolate tart to finish. For ambitious eaters a seven course tasting menu is very reasonably priced.
Drinks range from soft drinks (pickled blackberry & soda sounds particularly refreshing) to British beers and Sproutinis (a martini made with pickled sprout juice). Visitors to Apricity will leave fully satisfied and content in the knowledge that all suppliers were selected for their ethical business models and conscious produce.
15. KOYN
Japanese, ££££
Housed on Grosvenor Street and overseen by New Zealand chef Rhys Cattermoul, previously of Nobu Hong Kong, KOYN opened its doors in September 2022. KOYN offers modern Japanese cuisine steeped in traditional influence, with crispy squid served with yuzu koshu aioli, or chutoro (the belly meat of tuna) coated with sudachi soy and kizami wasabi. Diners should consider the signature spicy tuna tartare and for vegetarians the “Midori” selection of vegetable tempura is sure to please.
KOYN is part of a Mayfair restaurant group which includes Chinese eatery Mimi Mei Fair, French-Mediterranean bistro Socca, and renowned Indian establishment Bombay Bustle, and lives up to its family’s reputation for delicious food. Its location seals its place as one of the best restaurants in Mayfair, as you’ll find KOYN in the grandeur of the former American Embassy, transformed with chic interiors inspired by the dual nature of Japan’s Mount Fuji, and enlivened by the pageantry of a Robata grill. The combination of beautiful, delicious food and decadent setting makes a visit to KOYN utterly irresistible.
16. Mimi Mei Fair
Chinese, ££££
MiMi Mei Fair takes inspiration from the fictional Empress Mimi’s travels across East Asia, including Hong Kong, Singapore and the Chinese provinces of Guandong, Sichuan and beyond.
Nestled in Curzon Street in a grand Georgian townhouse with interiors designed to evoke the style of a glamorous society hostess, MiMi Mei Fair serves dishes from across China’s rich food heritage. Highlights include crispy golden langoustine with Perigord truffle and an apple wood-fired roasted Peking duck with skin crackling off tender meat. The menu boasts a wide array of steamed and fried fare, expertly dressed to an aesthetic beauty that complements the restaurant’s extravagant interiors.
17. Sketch
Modern fine dining, ££££
Born as a result of a friendship between restaurateur Mourad Mazouz and French Master- Chef Pierre Gagnaire, a once neglected 220-year-old, three-storey Georgian townhouse today stands as a testament to design, food and imagination. Sketch presents jaw-dropping aesthetic surroundings for one of London’s best afternoon teas, but the restaurant’s dinner menu is equally impressive.
With three Michelin stars under its belt, dinner-time visitors to Sketch’s lavish Lecture Room & Library can taste plates hallmarked by Gagnaire’s style. Starters featured include langoustine tail roasted with liquorice butter, Loire Valley white asparagus paired with black truffle and a seafood platter encompassing Channel crab, Scottish razor clams and Carlingford oysters.
Never afraid of moving forward, in 2022 Sketch traded in its iconic pink interior for a golden redesign conceived by British-Nigerian artist Yinka Shonibare CBE and architect India Mahdavi. The results are spectacularly gorgeous and keep it in our recommendations for the best restaurants in Mayfair.
18. Fonda
Mexican, £££
Fonda is the latest venture from chef patron Santiago Lastra, the chef behind the Michelin-starred Kol, and brings a more relaxed and accessible take on Mexican cuisine to Mayfair’s Heddon Street, earning it a spot on our best restaurants in Mayfair list.
Inspired by traditional family-run eateries in Mexico, Fonda’s vibrant interior is adorned with light wood, colourful tiles, and textiles from Guanajuato, evoking the charm of Yucatan haciendas.
The menu is a playful fusion of Mexican flavours and British ingredients, featuring shareable dishes like pistachio guacamole-style dips, melty costras with aged rib-eye, and build-your-own mains with fresh corn tortillas. Don’t miss the cocktails, especially the rhubarb-infused Fonda margarita.
19. HUMO
Fire dining, ££££
HUMO means smoke in Spanish and with Colombian chef Miller Prada at the helm, this restaurant has been redefining wood-fired cooking since opening in 2023. At the heart of the experience is a four-metre-long wood grill, where no gas or electricity is used, just carefully selected firewood including juniper, oak, and cherry. With its sleek design, intimate chef’s table, and mesmerising open kitchen, HUMO offers a dining experience that’s as much about the theatre of fire meeting a love of quality ingredients as it is about the food.
As Scottish chef Robbie Jameson takes over from Prada this year, HUMO is set to see an influx of Scottish influencers throughout its menus, with dishes featuring Scottish lobster and hand-dived Orkney scallops, though past patrons will be happy to hear the menu continues to draw inspiration from Japanese and Latin American cultures.
With a Michelin star awarded in 2024 and a feature on the National Restaurant Awards Top 100 List, this fiery Mayfair outfit is an easy inclusion for the best restaurants in Mayfair in 2025.
20. Scott's
Seafood, ££££
A Mayfair institution since 1851, Scott’s is the epitome of classic British seafood dining. Originally an oyster warehouse, it has evolved into a glamorous destination, serving the freshest fish and shellfish alongside seasonal cosy favourites. The menu shines with dishes like buttery Dover sole and indulgent deep-fried haddock, while desserts like the bramley apple pie and banoffee cheesecake are not to be missed.
The atmosphere is a mix of old-school sophistication and lively eccentricity, with a clientele as varied as the menu. Whether you’re here for oysters, a dry martini (à la author of the Bond books, Ian Fleming), or just to soak in the spectacle, Scott’s remains a timeless gem in the crown of Mayfair’s gustatory hospitality. It deserves its place as one of our best restaurants in Mayfair.
21. Ambassadors Clubhouse
Indian, ££££
Ambassadors Clubhouse brings opulence and bold flavours to Heddon Street in a lavish space that combines maximalist grandeur with Indian culinary excellence. Founded by the brilliant chef Karam Sethi and his siblings, best known for the masterful Indian restaurants Gymkhana and Brigadiers, Ambassadors Clubhouse is inspired by the family’s Indian heritage and time spent at their grandfather’s summer house in Dalhousie.
Delightful as the decor is, the Ambassadors Clubhouse has made it onto our pick of the best restaurants in Mayfair for its menu, a feast of Michelin-level cooking with nostalgic nods to classic curry house flavours. Highlights include the BBQ butter chicken chops with a ghee-rich sauce, a giant pani puri filled with tamarind-dressed slaw, and the indulgent Ranjit Shahi lobster curry. All these dishes pair excellently with inventive cocktails like the tandoori margarita or the theatrical Patiala Peg. As Tim Hayward of the Financial Times raves, it’s “an incredible place, a phenomenal evening, a matchless restaurant experience.”
Ambassadors Clubhouse Website >
Ambassadors Clubhouse Instagram >
22. El Pirata of Mayfair
Spanish Tapas, ££
El Pirata, a local favourite on a quiet Mayfair backstreet, has been serving truly authentic Spanish tapas for nearly 30 years. With its rustic decor, dim lighting, and walls adorned with Picasso prints, this restaurant exudes old-world charm and a welcoming, lively atmosphere.
The menu is a celebration of traditional Spanish flavours, featuring standout dishes like croquetas de pollo, patatas bravas, and gambas al pil-pil. Don’t miss the jamón Ibérico or the indulgent chorizo a la sidra. Pair your meal with a bottle of Rioja from the Spanish-focused wine list and we’re sure you’ll agree El Pirata deserves its spot on our best restaurants in Mayfair list. Whether you’re after a casual bite or a long evening of tapas and wine, El Pirata offers a slice of authentic tapas magic in the heart of London.
23. The Cocochine
Sri Lankan fusion, £££
Tucked away on Bruton Place just off Berkeley Square is a luxurious four-storey townhouse that’s home to The Cocochine – lauded as the epitome of fine dining in Mayfair and one of our top picks for best restaurants in Mayfair. As the Observer’s Emuly Zemler put it, “Every aspect of The Cocochine is about quiet indulgence.” Under Sri Lankan-born chef Larry Jayasekara, the restaurant blends the precision of French cuisine with flavours inspired by his heritage.
The majority of The Cocochine’s ingredients are sourced from the Rowler Farm Estate in Northamptonshire, for the freshest, locally-grown produce. Signature dishes include lobster grilled in banana leaf with tamarind sauce, and a garden salad featuring over 20 hand-picked elements from the farm. Moving on from the savory courses, we feel we need to pay homage to their extremely popular Tahiti vanilla ice cream, which redefines just how delicious a seemingly straightforward dessert can be.
“It’s about looking after the guests, cooking with love and heart and respecting the ingredients,” says Jayasekara.
24. Mount St. Restaurant
Modern British, ££
Mount St. Restaurant, perched above The Audley Pub in Mayfair, is a dazzling fusion of art and elevated British dining, earning it a unique place in our best restaurants in Mayfair list. Owned by the Hauser & Wirth gallery group, the walls are framed with art by Matisse, Freud, and Picasso, alongside more playful touches from artist Paul McCarthy (remember to check out the salt and pepper shakers).
The menu, crafted by executive chef Jamie Shears, reimagines British classics cooked with meticulously sourced ingredients. Highlights include the decadent Omelette Arnold Bennett, a truly indulgent lobster pie for two, and a venison haunch spring roll dipped in rich gravy. “Seasonality and provenance also have a big influence on the menus,” says Shears.
With its art-filled interiors and dishes that reimagine hearty British for a fine-dining savvy audience, Mount St. offers a perfect dining experience for those who want to eat in the company of masterpieces. (You can learn more about Mount Street with our visitor’s guide.
Mount St. Restaurant Website >
Mount St. Restaurant Instagram >
25. Bacchanalia
Greek, ££££
Bacchanalia is, quite simply, one of the most lavish dining experiences you can find in London. Situated on the famous Mount Street, the restaurant melds Greco-Roman opulence with culinary artistry. Designed by Martin Brudnizki, the space is adorned with Damien Hirst statues, hand-painted frescoes, and 2,000-year-old artefacts – creating a theatrical atmosphere that feels more like a temple than a restaurant.
With executive chefs Theo Zarikakis and Enis Spaho in the kitchen, the menu features Mediterranean-inspired dishes like truffle tagliatelle, seafood ragu, and a signature Medusa dessert – a coconut cream and meringue creation. With its dramatic interiors, tableside flourishes, and indulgent flavours, Bacchanalia offers a feast for all the senses, making it a standout in Mayfair’s dining scene.
26. Shanghai Me
Pan-Asian, ££££
For the most spectacular views of London whilst you dine, we think you can’t beat Mayfair’s Shanghai Me, on the 28th floor of the Hilton Park Lane hotel, deserving a spot in our pick of the best restaurants in Mayfair.
Floor-to-ceiling windows and Art Deco-inspired decor set the scene for British-Nigerian chef Izu Ani’s joyful menu, which brings together influences from China, Japan and Mongolia for an unforgettable experience.
Fresh and unctuous in equal measure, the restaurant offers dim sum, sushi, salads and soups alongside signature dishes including crispy-skinned roast duck with foie gras and caviar, and silver cod with yuzu miso sauce. For dessert, we recommend the giant fortune cookie, covered in chocolate and filled with matcha mousse.
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